Papa Dan's Beef Jerky is made with USDA Choice Steak, cut into thick slices and marinated in Papa Dan's own secret recipes for up to 3 days. This marinating process locks-in those unique flavors and delivers a tender, chewy  strip of steak that you will savor for hours.

Traditional Turkey Jerky is usually tough and dry; but NOT Papa Dan's Turkey Jerky. We use only premium quality USDA turkey breast meat that is cut into generous strips and vacuum marinated in Teriyaki sauce and special spices to bring you a delicious high protein snack food.

Ahi  Tuna is one of the most sought after meats used in sushi restaurants because of its unique flavor and texture. Papa Dan's Fish Jerky is made from slices of Ahi fillets, cut into thick strips and marinated in our own special blend of soy sauce, ginger and exotic spices.

Papa Dan's Products are always guaranteed fresh and packed full of flavor.